First hotel to cater to this niche with an exclusive and widespread menu Catering to a growing segment of people who prefer vegan food or those who have special dietary needs, Royal Orchid Hotels has for the first time added an exclusive and widespread vegan and diabetic-friendly menu to its popular Sunday brunch at Limelight at its hotel on Old Airport Road. The new brunch menu in addition to the regular exotic spread will offer flavours of Vegan, Kosher, Lactose Intolerance, Gluten-free, and eggless among many others. Some mouth-watering dishes include the succulent BBQ Plant Meat Shashlik, creamy rich Malai Soya Chaap, and indulgent BBQ-Vegan Sausage that melts in the mouth from the Grills; the unimaginable Almost Meat Burger leaves you wanting for more while the crunchy Vegan Ham Sandwich makes for the perfect bite. From gluten-free food counters, live grills, stir-fry, rolls and wraps, biryani, rogan josh, and dal curry, the spread is extensive. The authentic shredded Sh